Category Archives: Restaurant blog

Mon Restaurant and Music, Valencia, Spain

I know, I know I am playing catch up, but it HAS been busy. When we were in Valencia (which is the biggest secret of all of Spain) we opted out on a free night to explore. With new friends in tow, we went off and joined a few more of our group at the Mon Restaurant and Music.

It is a street café and musicians come and go, each one different from the last. We lucked out with a young gent who played guitar and sang with a beautiful voice.  That’s all you need to know…we did tip him, of course! well, I did!

We ordered two Paella dishes and shared with each other. The Paella in Spain is very different than what they make in, say, France, or your home town. It is basically rice and saffron with a few pieces of shrimp or chicken and may a clam or mussel or two. At home we have tons of seafood with a little rice. BUT in the defence of Spain, the flavour was magnificent. Add a glass or two of the grape and it was a wonderful evening.

Some in our group didn’t like the dish until they heard the difference from our Tour Guide, Elena. It was a wonderful meal, entertainment was great and, if you get here, it is a few blocks down from the Post Office.  Make sure you look for this one, you won’t be disappointed.

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La Camargue, Arles, France

Sorry for the delay. Had a snag with the wi fi. Never mind, here we go:

One of our dinners out was to drive to ARLES and enjoy a wonderful dinner (for us, it was a return visit). When we arrived inside the walls of the medieval town, we were told we had 5 minutes to take pictures. I remembered a certain shop I wanted to be sure to find again so, we took off like bolt to find where we we had bought the world’s best nougat. Got it!!

Now off to this wonderful establishment owned and operated by a wonderful lady named Alexia. Your eyes won’t believe all the food that comes to the table. We are dining inside a courtyard inside the restaurant and it is non-stop. Beautiful appetizers, wines, main course and a delightful lemon meringue pie. Wow!

The entertainment is so wonderful, led by Paco on  guitar and vocals by Gegi.They entertained for a couple of hours and when they found out it was our anniversary, they sat beside us and Gegi sang the most romantic and sincerely given song, the tears flowed (yeah, you all know me). It scared Paco and he held my hand, apologizing. Don explained the ‘why’ of it all.

Now, out of the blue, our guide, Phillipe, picks up a guitar and they all play  and sing a few numbers. We sang and clapped until, sadly, the pumpkin was going to depart.

Recommend this? Ten thousand percent. Make sur you make the drive, so very, very worth it.

 

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